12 St. Louis dining trends to watch in 2025
DISCOVER: Ramen perfected. As ramen gains as much popularity in St. Louis as toasted ravioli and uninspired holiday lawn ornaments, many enthusiasts are truly excited about Menya Rui’s unique mazemen—a type of ramen that remains sparse in the Midwest. This variant forgoes broth, mixing noodles with scallop oil and a proprietary soy sauce, garnished with […]











