Five chefs, five pastas, 40 seats, $100 per person, this coming Saturday in Webster Groves. That’s a short summation of the short-notice event being hosted Saturday, April 27, by Madrina, the five-month-old Italian restaurant in Webster Groves. “We got chef confirmations just last week, and Saturday was the only time we could all get together,” says Madrina executive […]
You won’t need a knife sharpened by Demetrius Amrein to enjoy these biscuits. Made from a beloved recipe passed down by his grandmother, these golden pillow-soft treats hold a great deal of sentimental value to Amrein’s family. Ingredients 1 package yeast ¼ cup warm water 2 ½ cup flour 1 tsp baking power 1 […]
In the not-so-distant past, 33 Wine Shop & Bar (1913 Park) in Lafayette Square hosted a popular monthly pop-up series called Dorm Room Dinners. The idea was for a guest chef to create a five-course meal using only equipment that one might find in a college dorm room. Under those parameters, such chefs as Ben Poremba and […]
A former baseball base factory near O’Fallon Sports Park is the proposed site of a new Metro East food hall from brothers Eric and Mike Wallace. The first hearings took place this week on the Wallace brothers’ proposal to develop The Old Base Factory food hall in O’Fallon, Illinois. The project would convert a 12,000-square-foot […]
Since they first met about a decade ago, Erica McKinley and Greg Mueller of Fourth City Barbecue have been a force in their home kitchen, dazzling friends and family with McKinley’s delicious cooking and Mueller’s skill at all-wood barbecue. Over the years, their bacon fried rice has transformed from something they would frequently throw together as a fridge […]
After two years of moving locations as the seasons changed, Taqueria Morita, the popular restaurant concept from Take Root Hospitality, has sunk permanent roots in the Cortex Innovation Community in the Central West End. The 4,000-square-foot, free-standing building at at 4239 Duncan previously housed a Wasabi Sushi Bar location, which shuttered in December. Here’s what […]
After 37 years, the flagship location of P’sghetti’s Pasta and Sandwiches will be relocating—but customers won’t need to travel far to visit the new location. The new space, in a former Burger King space at 5447 S. Lindbergh, will be situated within view of the former location. It’s slated to open at the end of April. […]
After a year of nonstop planning, planting and construction, Josh Smith welcomed his first guests into his Grove neighborhood restaurant, Neon Greens (4176 Manchester), on March 19th, an ambitious concept which connects people to their food through a farm that grows the greens for the restaurant’s salad offerings. But it wasn’t enough to grow the food on-site; Smith […]
In addition to the Gateway Arch, St. Louis is also well-known for its mouthwatering ribs. Here are the top 5 places in St. Louis with the best ribs. 1. Pappy’s Smokehouse Visit Official Website Located in the heart of St. Louis, Pappy’s Smokehouse is called to be home to America’s best ribs by the Food […]
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